Panel Discussion on Food Waste Minimisation in New Zealand Supply Chains

You are invited to hear from a panel of speakers at our next event on Thursday, 7 October.

Michal, Gavin, and Karen will talk about food waste minimisation at different parts of the supply chain, from manufacturing to end consumers. They will share their experience with food waste minimisation, paying particular attention to recent innovations and the effect of COVID-19.

Event details

Date: Thursday 7 October 2021

Time: 1 – 2 pm

Location: via Zoom Click here to register

Panel: Michal Garvey (Founder and Director, Foodprint), Gavin Findlay (CEO, NZ Food Network) and Karen Titulaer, (Head of Legal, Risk and Sustainability, Villa Maria)


Zoom information:

We ask that you turn off your microphones and cameras for bandwidth reasons.

Questions can be typed in on the Zoom chat.

Presentations will be recorded and published on the CSCM website and LinkedIn page.

If you are not already a regular visitor to the Centre for Supply Chain Management and would like to check out our website and LinkedIn page, please click here: CSCM website and LinkedIn page.

If you would like to be added to our Invitation list, please email Alisha at:

If you would like to unsubscribe from our Database, please reply to this email with UNSUBSCRIBE in the subject.

For more information please contact: Alisha Castelino

Best regards,

The CSCM Team